Layered Tacos

Anybody else wonder what in the heck to do with ground beef?  After so many spaghetti dinners I had to create something not out of the norm, but at least slightly different and not hard at all.  My husband as well as the kids love it, so it's become one of my what-can-I-pull-out-of-the-pantry-that's-easy dinners.

1 lb lean ground beef
1 pack of taco seasoning
1 can black beans (or kidney...or whatever you like)
1 can corn (or frozen corn) and ps I had none tonight...
1 can diced tomatoes
tortillas
Cheese. (I never know the amount because I just pile it on)

**EXTRAS: Sour Cream (you can never have enough sour cream), salsa, red pepper flakes, whatever else you like on a taco.

Preheat the oven to 350.
Brown your beef.
Add taco seasoning and simmer according to directions on packet.
Add beans, corn, and tomatoes.
Simmer for a bit.
In whatever dish your tortillas fit in, layer the tortillas, beef concoction, cheese, and repeat.
Put in oven until cheese is melted.
SERVE UP!

I am no Pioneer Woman, but here are a few pics....